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Posts Tagged ‘shrimp’

Happy Birthday to My Blog! It’s difficult to believe that it’s been a year since I began this wonderful journey of cooking and writing this blog. As I’ve attempted to offer all of you the gift of food and, sometimes, witty writing, I have healed from a difficult period in my life.  It’s been a [...]

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This simple spaghetti dish is mouth-watering and the perfect every night meal. Seafood Pasta with Cheese?  On a recent Chopped episode one of the contestants was scolded by the judges for adding cheese to seafood pasta.  Shortly afterwards I noted that an Iron Chef did the same thing and none of the judges commented on [...]

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The Perfect Asian Dinner to kick off early Spring! Is it a spring roll?  Or a salad?  It’s a little of both and it’s delicious! This is a tasty and healthy version of Asian Spring Rolls that you can serve with shrimp (as shown) or do your own version with pork or chicken.  Make it [...]

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A “Grown Up” Shrimp Cocktail This delicious Shrimp Cocktail is a “cocktail” in every sense of the word.  That’s because it has a secret that makes it a perfect jump start to any gathering…tequila!  It’s a unique concoction that is part Margarita, part Bloody Mary, part Shrimp and Avocado appetizer and utterly delectable.  Similar to [...]

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This delectable dish is perhaps the most successful easy appetizer I’ve ever arranged for a gathering of friends.  Simple to prepare and delicious to eat, you can be assured of culinary success when you dish up these tasty morsels. Normally the ingredients I use include a combination of shrimp and imitation crab meat but I tested and prepared it using [...]

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