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Archive for the ‘Seafood’ Category

Start the New Year off right! It’s been awhile since I prepared this tasty dish but I found it in my draft recipes (never been published here) so thought I’d share it with you on this first day of the year.  It reminds me a bit of the Cornflake Tilapia I made recently but this [...]

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Trying to prepare fish in a method that is fast and easy but delicious too can sometimes be a challenge.  This Cornflake-Crusted Tilapia is not only quick and easy but just about the tastiest fish dish I make.  In fact I prepared it for the first time 3 weeks ago and Greg wanted it again [...]

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Since I’m preparing grilled trout tonight (recipe in a week or so), I thought I’d publish this recipe that I made a few weeks ago, today.  Why trout?  I’m moving to Colorado soon and my husband is going to fly fish in the rivers there.  So, I’m envisioning him bringing home some beautiful trout that [...]

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The Orange Ginger Sauce is so easy to prepare and delicious with the Tilapia I’m going to be on a healthy kick for a few months.  My body is certainly telling me I need it, and it’s a sense I pick up with the change of seasons.   With spring here the Food Musings meals [...]

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This simple spaghetti dish is mouth-watering and the perfect every night meal. Seafood Pasta with Cheese?  On a recent Chopped episode one of the contestants was scolded by the judges for adding cheese to seafood pasta.  Shortly afterwards I noted that an Iron Chef did the same thing and none of the judges commented on [...]

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