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Archive for the ‘Fish Recipes’ Category

The chickpea vinaigrette is delicious! There have been a few foods that I’ve fallen in love with over the past year and chickpeas (garbanzo beans) are probably number One on the list. Chickpeas are one of those miracle foods that you hear about…high in protein and fiber and just full of vitamins and minerals.  Of [...]

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Dinner in 10 minutes or less! As you probably notice on my Food Musings, I tend to prepare fish dishes quite often.  The reasons are simple…fish is a healthy alternative to meat and you can flavor it in many different ways.  Cod is moist and flakey without a “fishy” taste.  In other words, the flavors [...]

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Fish baked (en papillote) in parchment paper at a high temperature quickly steams the fish, locking in all the moisture and flavor.  This is an easy any night meal that your family (or significant other) will think you slaved over! This version with dill and onions can easily be changed up to suit what you [...]

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Quick and Easy…this delicious meal for two is also nutritious ! Romesco Sauce and crunchy Panko Tilapia go together very well in this easy to do and tasty meal.   The Romesco sauce recipe came from a recent cooking class I attended at Terroir Restaurant in Longmont.  It’s healthy and delicious – much better than [...]

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Lately I’ve been preparing my favorite and tastiest dishes for Greg and me with a special emphasis on Cooking for Two.  So many Food Musings readers are now Empty Nesters and this is a perfect dish for them.  This recipe is one that I first posted a few years ago and I made it the [...]

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